Natural Dried Chilli - Er Jing Tiao is a long, slender variety known for its fragrant aroma and mild-to-medium heat. A staple of Guizhou’s culinary heritage, this chilli offers a well-rounded flavour that’s perfect for making chilli oils, enhancing stir-fries, or adding depth to smoked dishes. Its glossy red appearance and textured skin not only bring vibrant colour but also enhance the overall visual appeal of your recipes. Visit the KINGWHOO Taste Guide for ideas on incorporating Er Jing Tiao Chilli into your cooking and enjoy its authentic Guizhou charm!
