Classic Chilli Seasoning - Five Spicy combines the heat of Guizhou chillies with the fragrant complexity of traditional Chinese five-spice, featuring star anise, cinnamon, cloves, fennel, and Sichuan pepper. Thus we call this seasoning "Five-Spicy." This well-rounded seasoning adds a warm, spicy, and slightly sweet depth to both savoury and sweet dishes. Use it to enhance roasted meats, stews, or even baked goods for a unique twist. For inspiration on using this aromatic blend, visit the KINGWHOO Taste Guide and elevate your dishes with the rich layers of Five-Spice Chilli Seasoning.
